The Westin Harbour Castle, Toronto
1 harbour square · toronto · ontario M5J 1A6 · canada · Phone: (416) 869 1600
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breakfast
Breakfast Table
HARBOUR SUNRISE
Enhancements are priced per person except where noted.
All are offered as an addition to one of our Breakfast Tables.
Toaster station with assorted breads
In room avocado toast station with poached eggs
Assorted seasonal toppings (GF)
Assorted muffins (per dozen)
(GF available upon request)
Assorted cereals whole and skim milk
Basket of buttered croissants,
Assorted mini pastries and danish (per dozen)
Toast your own breads and artisan bagels with creamery butter, preserves
Cream cheese (DF, NF)
Pre and pro-biotic low fat fruit yogurts (GF, NF)
Warm steel-cut oatmeal served with Ontario maple syrup
Raisins, brown sugar, dried cranberries and
Toasted walnuts (on the side) (DF, V)
Seasonal fresh berries (4oz)
Seasonal fresh fruit plate
Atlantic smoked salmon platter with traditional toppings
Spanish onion, capers, fresh dill, low fat cream cheese
Served on assorted bagels (GF, NF)
Your choice of buttermilk pancakes, waffles or mini French toast
Assorted toppings to include:
Whipped cream, churned butter, Ontario maple syrup, fresh berries (NF)
Chef attended omelette station
An array of toppings (GF, NF)
EAT WELL CONTINENTAL
Sundried tomato, spinach and boursin cheese quiche (NF)
TRADITIONAL BREAKFAST BUFFET
WELLNESS
Infused water station (cranberry and orange, lemon and mint or cucumber and basil)
Eggs benedict with Canadian back bacon or Atlantic smoked salmon (NF)
Plated Breakfast
Fresh baked bakery basket
Croissant, Danish, pain au chocolat , mini assorted muffins
Fruit preserves and butter
Seasonal fresh fruit plate
Assorted muffins (GF) (per dz)
CLASSIC
Hard boiled, poached or scrambled
Your choice of buttermilk pancakes, waffles or mini French toast
Assorted toppings to include:
Whipped cream, churned butter, Ontario maple syrup
Fresh berries (NF)
WESTIN EGGS BENEDICT
STEAK AND EGGS
CLASSIC QUICHE
Seasonal fresh berries (4oz)
Infused water station (cranberry and orange, lemon and mint or cucumber and basil)
breaks
Breaks
Assorted muffins (per dozen)
(GF available upon request)
Assorted cookies (per dozen)
(GF Available upon request)
FOCUS + CONCENTRATE
Seasonal whole fresh fruit display
THE COOKIE STAND
ENERGIZE + MOTIVATE
Assorted morning pastries
Fresh baked breads and loaves (per dozen)
CASTLE HIGH TEA
INSPIRE + ACTIVATE
TAKE ME OUT TO THE BALL GAME
CONNECT + COLLABORATE
Assorted mini cupcakes:
Chocolate, caramel, vanilla, red velvet (per dozen)
Mini decadent doughnuts with assorted toppings (per dozen)
Whole milk, 2% or skim milk
Assorted Pepsi® soft drinks and bottled juices (consumption)
WESTIN FRESH BY THE JUICERY (DF,GF,NF)
Offers a menu of nourishing, revitalizing juices and smoothies.
Curated by the experts at The Juicery. Choice of 5 flavours :
+Beet, carrot, kale, apple, lemon, ginger
+Orange grapefruit, lemon, lime
+Beet apple, ginger
+Blackberry, blueberry, pomegranate juice, basil and coconut water smoothie
+Coconut milk, mango and spinach smoothie
Freshly made and served in individual bottles. Each flavour must be pre-ordered by the dozen.
Freshly brewed starbucks® coffee and selection of tazo
teas (per person)
Assorted Gatorade thirst quenchers
lunch
Lunch Table
THE DELI COUNTER
Bakery rack:
Assorted house baked scones,
Mini danish, breakfast pastries and mini muffins (per dozen)
Assorted low fat greek yoghurts
Kettle corn
Seasonal fresh fruit platter
Seasonal whole fresh fruit
Seasonal vegetable crudité and dips
Assorted Pepsi® soft drinks and bottled juices (consumption)
Selection of natural and sparkling waters (consumption)
Pitchers of iced tea infused with citrus and cane sugar or fresh squeezed lemonade, blueberries, torn lemon balm (per table)
Assorted mini squares, brownies and bars (per dozen)
Assorted mini cupcakes (per dozen)
Apple streusel (per dozen)
Chocolate dipped biscotti (per dozen)
Dark chocolate mousse with fresh berries
GENIUS BAR
The Cookout
LITTLE ITALY
SPADINA ST (RICE BOWL)
KENSINGTON LATIN MARKET
Health and Wellness
Hot Plated Lunch
SALADS
Platter of sliced fresh fruit
Enhance your dessert with a scoop of homemade white chocolate ice cream
SOUPS
Upgrade to a custom designed sampler dessert
Roasted Chicken Breast
Braised Wellington County boneless shortrib
Mocktail bar, event with virgin margaritas, daiquiri and the canadian caesar
Roasted salmon filet
Pitchers of iced tea infused with citrus and cane sugar or fresh squeezed lemonade, blueberries, torn lemon balm (per table)
Black bean and Yucatan corn tart,
Assorted Pepsi® soft drinks and bottled juices (consumption)
Curried chickpea and coconut stew,
DESSERTS
Grab and Go
Westin harbour castle lunch tote
Seasonal sliced fruit
Individual bags of potato chips
Seasonal whole fruit
Homemade granola bar
Assorted Pepsi® soft drinks and bottled juices (consumption)
reception
Reception Table
SUSHI AND MAKI
(Minimum 2 dozen)
Maki Includes avocado, cucumber, spicy tuna, crab
California rolls and vegetarian summer rolls
Nigari Includes yellow tail, shrimp, tuna, salmon wasabi
Pickled ginger GF soy sauce, wakame (DF, GF, NF) (per dozen)
Westin Ice Trough
Late night street snack
Middle Eastern Mezze
Streets of Shanghai
Cheese and charcuterie station
Slider bar
Poutine Station
Cold Canapés
Chicken tostada, fresh guacamole (NF)
Beetroot tartare, horseradish aioli (GF, NF)
Classic shrimp cocktail, horseradish sauce (DF, GF, NF)
Vegan salad rolls, chili tamarind dip (DF, GF, NF, V)
Ahi tuna poke, avocado crema, rice cracker (DF, GF, NF )
Grilled paneer salad, crispy curry cone (NF)
Beef tenderloin tartare, truffle mayo
Crispy shallot (DF, GF, NF)
Peking duck summer roll, sweet chili dip (DF, GF, NF)
Smoked sturgeon and caviar tart, citrus crème fraiche (NF)
Atlantic lobster rolls, brioche roll, dill mayo
Acadian caviar (DF, NF)
Hot Canapés
Thai chicken spring rolls, sweet chili dip (DF, NF)
Spiced chicken satay, peanut glaze (DF, GF)
Crispy shrimp purses, sweet chili dip (DF, NF)
Mini beef tacos, avocado crema (NF)
Salt and clay baked potato, bravas aioli (DF, GF, NF)
Vegetable or chicken mini samosa
Tamarind chutney (DF, NF)
All beef and cheese sliders, aged Balderson cheddar (NF)
Mini Shepherds Pie (V)
Action Stations
Slow roasted beef striploin
Prime rib of beef
Whole racks of lamb
Whole roasted Filipino style crispy pig
Mac & Cheese
Liquid nitrogen Ice Cream Station
Organic Maple Taffy Lollipos
Oysters Bar
dinner
Dinner Buffet
Indian Dinner Buffet
The bella Italia
Taste of Toronto Street Food
Plated Dinner
Pre- selected choice of entrée (2 entrée plus vegetarian option )
Pitchers of iced tea infused with citrus and cane sugar or fresh squeezed lemonade, blueberries, torn lemon balm (per table)
Appetizers and Starters
SALADS
Heritage grown greens
Heirloom tomato, cucumber, toasted pepitas
Kombucha and apple vinaigrette (DF, GF, V)
Spinach and kale salad
Honey roasted pear, sundried cranberries,
Honey balsamic vinaigrette (DF, GF, NF)
Roasted beetroot salad
Applewood smoked granny smith apple, hemp seeds, aged gouda, baby green salad, orange and yogurt dressing (GF, NF)
Ahi tuna tatake, quinoa and kholrabi salad, black garlic aiioli, baby green salad, miso vinaigrette
Smoked salmon and boursin cheese quiche,
Baby herb salad, smoked paprika aioli, bagel spice
ENTREES
Slow braised boneless beef short rib,
Balderson cheddar and carmelized onion crushed potato
Carbernet wine reduction, herb gremolata (GF, NF)
Roasted Atlantic salmon, black pepper glaze, sweet potato puree
Dill and saffron emulsion (GF, NF)
Roasted cod filet, crispy herb polenta, citrus gremolata,
Herb chimichurri (GF, NF)
Surf and Turf duo of CAB beef tenderloin (5oz.)
Garlic butter poached jumbo prawn
Bousin cheese whipped potato, asparagus
Madeira wine jus (GF, NF)
Baby corn and yucatan black bean tart
Bean ragout, chimichurri (GF, NF)
Vegan cabbage roll, roasted cauliflower, roasted tomato sauce
Wild rice (DF, GF, NF, V)
Curried chickpea and coconut stew, fragrant basmati rice, cucumber and coriander salad (DF, GF, NF, V)
DESSERTS
Assorted Pepsi® soft drinks and bottled juices (consumption)
Dinner Station
bar and wine
Host
host bar
Scotch Station - let us create a special staion of your favourite scotch
Niagara Wine Bar choose your favourites from the wine list
Martini bar - select your favorite cocktails
cognac 12
liqueurs 11
Cash
cash bar
Scotch Station - let us create a special staion of your favorite scotch
Niagara Wine Bar choose your favorites from the wine list
martini bar - select your favorite cocktails
liqueurs 14.60
cognac 15.85
Specialty Bar
martini bar^
exotics ^
Wines
Lighter red wine
Sparkling wines and champagne
Henkell Trocken, Germany
Cave Spring, NV Brut, Niagara Canada
Trius, Hillebrand Estates Winery, Sparkling, Brut, Niagara, VQA, Ontario, Canada
Piper Heidsieck, NV Brut, Champagne, France
Veuve Clicquot, NV Brut, Champagne, France
Lighter White Wines
Tawse Riesling, Niagara Canada
Gabbiano Pinot Grigio, Italy
Santa Margherita, Pinot Grigio, Chile
Dry medium to full intensity white wines
Monkey Bay Sauvignon Blanc, New Zealand
WhiteHaven Sauvignon Blanc, Marlborough New Zealand
Peller Estates, Chardonnay, "Family Series", Niagara-On-The-Lake, Ontario, Canada
Cave Springs Chardonnay, Niagara Canada
Wolf Blass Chardonnay, "Yellow Label", South Australia
Beringer Stone Cellars, Chardonnay, California, USA
Grayson Chardonnay, California
Cave Springs Pinot Noir, Niagara Canada
Gabbiano Chianti Classico, Italy
Torres "Ibericos" Tempranillo, Rioja Spain
Woodbridge Merlot, California
Peller Estates, Cabernet Sauvignon/Merlot, "Family Series", Niagara-On-The-Lake, VQA, Ontario, Canada
Dry Medium to Full Intensity Red Wines
Wolf Blass "Red Label" Shiraz/ Cabernet, Australia
Trius Cabernet Sauvignon, Niagara Canada (Currently out of stock till August )
Beringer Stone Cellars Cabernet Sauvignon, California, USA
Cave Spring Cabernet Franc, Niagara Canada
Rodney Strong Cabernet Sauvignon, Sonoma Country USA
Thirty Bench Blend, Beamsville Canada
packages
Option 1
Upgrade your continental breakfast with scrambled eggs, bacon and sausage
$120 MEETING PACKAGE
Selection of natural and sparkling waters
Assorted Pepsi® soft drinks and bottled juices
(consumption)
Break Selection:
Option 2
Upgrade your Continental Breakfast with scrambled eggs, bacon and sausage
$130 MEETING PACKAGE
Break Selection:
Selection of natural and sparkling waters
Assorted Pepsi® soft drinks and bottled juices (consumption)
specialty menus
Holiday
The nutcracker luncheon
SILVER BELLS - HOLIDAY LUNCHEON
Winter wonderland dinner buffet
3- COURSE Holiday plated dinner
event tech
PSAV
laptop computer rental
Brainstorm(5 to 10 attendees)
synapse(5 - 10 attendees including one internet connectivity)
focus - for 10 - 20 attendees
collaborate(10 - 20 attendees with one internet connectivity)
communicate(20 - 50 attendees)
initiative (20 - 50 attendees with internet connectivity)
IPOD or CD Player
Chef
At The Westin
Quality
:
Color
Black / White
Print Timestamp
:
Yes
No